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Testing chemicals in recipes of production of fur articles and peltry.

30.01.2023

The chemicals were tested in the recipes of production of fur articles and peltry. In the recipes of sheepskin fur lining, the dyeing leveler “SN-US” was used. Thanks to the use of the product "SN-US", the penetration of dyes has been improved, uniformity and matching of the colour have been ensured. Antistaticproperties have been acquired with fur lining made of sheepskin. In fatliquoring of fur articles and peltry, a combination of new fat liquors was used: "SMH-11" and "SMH-12"....

Promotion of non-European leather finishing chemicals.

16.01.2023

At tanneries, promotion of chemicals from non-European countries for leather finishing is successfully continuing. Recipes of finishing "Full grain Nappa", "Corrected grain Nappa", "Corrected grain Floater", "Lining leather from cow", "Furniture articles" have been tested. All the articles made at the tanneries will be presented at the Fashion Style exhibition in Moscow in February 2023....

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Home / News / Technological trials of Shebekinskaya industrialnaya khimiya, LLC on working out a soaking-liming-tanning recipe with the use of Shebekinskaya industrialnaya khimiya (Russia) and Cromogenia-Units S.A. (Spain) chemicals.

Technological trials of Shebekinskaya industrialnaya khimiya, LLC on working out a soaking-liming-tanning recipe with the use of Shebekinskaya industrialnaya khimiya (Russia) and Cromogenia-Units S.A. (Spain) chemicals.

03-11-2020

In November 2020, the company Shebekinskaya industrialnaya khimiya, LLC (Russia) conducted technological trials to test the soaking-liming-tanning recipe using chemicals from Shebekinskaya industrialnaya khimiya, LLC and Cromogenia-Units S. A. (Spain) on calf hides of 17-21 kg: SN-22S, SN-OV, "Vega RLT", "Vega E-93", Tripsol RSTP and Basificante MG. When sorting, the resulting batch of wet-blue was evaluated positively. To obtain a final conclusion, the release of a shoe article from this batch of wet-blue and extended trials according to this recipe are planned for the nearest future.